As has become a delightful custom, we found ourselves eating tasty cupcakes at the home of the Devil Rays.
One-third of the way through the process, the second-littlest person in attendance then did something that caused a ripple throughout the room:
The Flip.
Get this -- she snapped the stem of the cupcake off of the bottom and turned it ON TOP of the iced cap.
All these years, I have been eating my cupcakes in the same, remedial fashion -- with the typical results: a little icing up the nose, lopsided bite patterns, erratic distibution of icing to cake?!?!
Problem solved.
Again, for instructional purposes - you split the cupcake along its' equatorial axis, invert the bottom half and perch it upside-down onto the goodness of the icing.
Enjoy!
No comments:
Post a Comment